Le Champ des Lunes Lauris
The estate: The art of living and a peaceful haven in this XVIIIth century bastide in the heart of Luberon, protected by century-old cedars, surrounded by springs and forest.
The ambiance: Elegant and contemporary dining rooms, cosy lounges, a happy marriage of Provençal terroir and modernity.
The service: Four-star hotel, spa, contemporary art centre, winery, enotourism activities, seminars.
The dishes: Star chef Jérôme Faure offers a high-calibre cuisine, built up from his encounters and emotions, of flavors sometimes perplexing but always just right.
• The chef’s passion for the produce that he carefully selects from local producers, and from his organic potager.
• The oenology and wine knowledge workshops, the guided tours of the cellars, the tastings, the path through the vineyard and the potager.
• The estate wines from AOP Luberon in 3 colors.
• 1 Michelin Guide star, and 4 Gault Millau toques
Open Wednesday through Saturday from 12 p.m. to 1:30 p.m. and from 7 p.m. to 9 p.m.
Open Sunday from 12 p.m. to 1:30 p.m.